Tap Schedule Pinthouse Burnet

Best Coast IPA – 7.5% ABV

A beer inspired by the West Coast Style of IPA. Best Coast is a hop-forward IPA with an assertive bitterness from Simcoe Lupulin Powder, Amarillo and Citra hops, and getting double dry hopped with Lupulin Powder. The result is a delicious pale golden IPA filled with notes of pine, citrus, and dank balanced hops.

Tap Date:  December 21, 11:00 am

Green Battles IPA – 6.3% ABV

Winner of a Gold Medal at the 2018 World Beer Cup in the American-Style Strong Pale Ale category and winner of the Gold Medal at the 2018 Great American Beer Festival in the American-Style Strong Pale Ale category, Green Battles is full of Mosaic, whole leaf Chinook, and Amarillo hops, yielding juicy, mouth-watering stone fruit, citrus, and mango notes throughout along with a nice crisp and dry finish.

Tap Date:  December 21, 11:00 am

Tap Schedule Pinthouse Lamar

Li'l Sebastian Wit – 5.3% ABV

This magical lovechild of Belgian tradition and American ingenuity is brewed in our open-top fermenter with Heirloom malts, Noble hops, orange peel and coriander. Li’l Sebastian’s nose is filled with sweet orange, rustic grain, peppery and fruity berries, accompanied by a mild dry estery mouthfeel and an extremely clean finish.

Tap Date:  December 21, 11:00 am

Dated Luxury German Style Kölsch – 5.2% ABV

A German Style Kölsch brewed with Heirloom Pilsner malt and Hallertau Mittelfrüh hops, collectively creating light noble hop and heirloom German malt notes complemented with a refreshing finish.

Tap Date:  December 21, 11:00 am

Nomura Imperial Jellyfish DIPA – 10.0% ABV

Awarded 3rd Place in the 2017 Alpha King Challenge among the best hop-laden beers in the world. This creature from the deep emerges with its big tropical citrus character and dank orange, catty, juicy, and mostly dangerous notes! Brewed with Citra Lupulin Powder, Mosaic, Simcoe, Galaxy, and Azacca hops, the big characteristics of this Double IPA are layered over floral notes to make this beer balanced, juicy, and dangerously drinkable.

Tap Date:  December 22, 11:00 am

Bailing Room IPA – 7.2% ABV

The winner of the Bronze Medal at the 2018 World Beer Cup, in the most highly contested category, American IPA, Bailing Room is an irresistible hop bomb. Brewed with Simcoe, Mosaic, and Chinook hops, this dark tangerine hued West Coast IPA boasts citrus, piney, and resinous notes. If you want hops, come to the Bailing Room!

Tap Date:  December 28, 11:00 am

Road to Nowhere DIPA – 9.0% ABV

This dank brew returns with a seasonal hop update, brewed with whole cone Chinook! When brewing the Road to Nowhere Double IPA, we utilized every available vessel in the brewery to delicately lower the temperature of the wort to ensure the smoothest and most aromatic beer possible. Road to Nowhere is super oily, dank, pungent with heavy citrus and tons of white flower.

Tap Date:  December 28, 11:00 am

Joe's Magical Pils – 5.3% ABV

A truly German style pilsner brewed with Heirloom pilsner malt and Hallertau Mittlefrüh hops, giving it beautiful herbal and floral Noble hop characteristics, and a nice soft mouthfeel.

Tap Date:  January 1, 11:00 am

WTF Is Juice Juicy IPA – 7.0% ABV

Straight JOOOOICE! A hop-filled haze bomb brewed with a soft pillowy mouthfeel that provides the foundation for a barrage of flavor, aroma hop additions and a double dry hop made up of Citra, Amarillo, El Dorado, and Mosaic Lupulin Powder. This New England IPA is juicy, fruity, and dank in all the right places!

Tap Date:  January 4, 11:00 am

Pellet Pro Pale Ale – 6.0% ABV

Pellet Pro is a crisp, light, and refreshing classic new-aged American Pale Ale. Brewed to showcase the intensity of the T-90 hop pellet, this beer features a juicy fruit character and bright orange zest with notes of mango and stone fruit derived from Chinook, Amarillo and El Dorado hops.

Tap Date:  January 11, 11:00 am